Preheat the oven to 180°C and line a baking tray with parchment paper

In a bowl, mix flour, baking soda, and salt

In another bowl, beat butter, granulated sugar, and brown sugar until creamy

Add the egg and vanilla extract and mix well

Gradually add the dry ingredients into the wet mixture

In a separate bowl, mix cream cheese with powdered sugar until smooth

Fold chocolate chips into the cookie dough

Scoop a portion of dough, flatten it slightly, and add a small amount of cream cheese filling in the center

Cover with another small portion of dough and seal the edges

Place cookies on the tray with space between each

Bake for about 12 to 15 minutes until edges are lightly golden