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Zesty Homemade Cajun-Style Seasoning Blend

Zesty Homemade Cajun-Style Seasoning Blend

This versatile spice mix brings a bold Southern kick to any dish using simple pantry staples.
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Ingredients Equipment Method Notes

Ingredients
  

  • 1 ½ teaspoon onion powder
  • 1 ½ teaspoon garlic powder
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 1 tablespoon seasoning salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • ½ teaspoon red pepper flakes

Equipment

  • Mixing Bowl
  • Measuring spoons
  • Airtight jar or container

Method
 

  1. Gather all the individual spices and measuring spoons at your workspace.
  2. Place the onion powder, garlic powder, paprika, and cayenne pepper into the mixing bowl.
  3. Add the seasoning salt, ground black pepper, oregano, and thyme to the bowl.
  4. Include the red pepper flakes if you desire the extra heat level.
  5. Stir the contents of the bowl thoroughly until the colors and textures are completely uniform.
  6. Carefully transfer the finished seasoning blend into an airtight storage jar.
  7. Seal the container and store it in a cool, dark place like a pantry.

Notes

Store the blend away from direct light and heat to maintain the maximum potency of the herbs and spices.
You can customize the heat level by adjusting the amount of cayenne pepper and red pepper flakes added.
Toasting the dried herbs in a dry pan for a few seconds before mixing can further enhance their natural oils.
Labels with the preparation date will help you keep track of the seasoning's freshness over time.
This blend is excellent as a dry rub for meats or as a flavor booster for roasted vegetables and fries.